Iced cakes are covered with white chocolate ganache followed by a thin layer of quality sugar paste.

I offer the following cake flavours but other requests are welcome!

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Classic Flavours 

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Classic Vanilla 

A light vanilla sponge filled with Madagascan vanilla buttercream and strawberry conserve.

 

Classic Chocolate

A moist chocolate sponge filled with creamy chocolate buttercream.

 

Luscious Lemon

A light lemon sponge with fresh lemon zest, filled with lemon buttercream and the finest lemon curd.

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Earl Grey 

A unique and sophisticated flavour - Earl Grey sponge cake with orange flavoured buttercream.

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Salted Caramel

A caramel sponge layered with caramel buttercream, drizzled with caramel sauce, and sprinkled with sea salt flakes.

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Luxury Flavours

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Raspberry and White Chocolate

A delicate raspberry sponge layered with raspberry conserve and white chocolate buttercream.

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Cherry Bakewell

A light almond sponge with cherries, filled with cherry conserve and almond flavoured buttercream.

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Coffee and Walnuts

A light coffee sponge with chopped walnuts, filled with coffee buttercream.

 

Carrot and Walnuts
A moist sponge with fresh carrots and chopped walnuts and filled with a orange flavoured buttercream.

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Sticky Ginger

It's a moist, rich, and spicy cake, filled with either lemon buttercream or vanilla cream.

 

Red Velvet 

A velvety smooth sponge with a hint of chocolate and a rich red colour, filled with delicious white chocolate buttercream.

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Chocolate Guinness 

A rich and moist chocolate cake with The Baileys Irish Cream liqueur buttercream filling.